Online course CIEH Level 2 Food Safety in Catering
Food Alert Limited
food, food safety, elearning
To provide food handlers with an appreciation of the fundamentals of good food hygiene practice and to equip them with the practical skills necessary to work safely with food.
The CIEH Level 2 Food Safety online course is essential for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.
Candidates will gain an appreciation of the fundamentals of good food hygiene practice and be equipped with the practical skills necessary to work safely with food.
Food safety and hygiene hazards
Refrigeration, chilling and cold holding
Cooking, hot holding and reheating
Principles of safe food storage
Food premises and equipment
The CIEH eLearning Food Safety course is developed to make the training friendly, understandable and as easily as possible. The CIEH Level 2 Food Safety online is an interactive experience with colour photos, illustrations and animations to help you learn easily.
You can also choose between the male and female voice-overs according your preference. During the course you will find games, activities and revision questions to test your knowledge.
Printable PDF summaries are available to guide you during your course.
You will need around 4 hours to complete the course (depending on learning speed).
The licence gives you unlimited Online access for one year from the date of purchase.
Examination and certification:
Once your Online course is completed, you will be required to take the Online exam for the CIEH Level 2 Food Safety in Catering online course. This test consists of 20 questions of which 18 must be answered correctly to achieve a pass.
, food safety
, Food Safety Courses