CIEH Level 3 Award in Supervising Health and Safety in the Workplace

CIEH Level 3 Award in Supervising Health and Safety in the Workplace from Food Alert Limited

By: Food Alert Limited  09/11/2012
Keywords: food, Health and Safety, safety training

To equip supervisors who have day to day responsibility with the knowledge, understanding and practical expertise to implement, maintain and monitor good standards of health and safety. Course delegates are required to sit a 2 hour multiple choice examination immediately after completing the course. Benefits: Strengthens in-house health and safety expertise Reduces business risk Raises health and safety standards Course Structure: A minimum of 18 hours instruction over three days. The training includes lectures enhanced by audio/visual material and practical teaching aids. Delegates are encouraged to actively participate in discussion sessions and group activities. Some activities will require independent or group research and the presentation of material. Course content: Concept of health and safety Accidents in the workplace Ill health in the workplace Legal provisions Health and safety organisation and management Supervising health and safety Examination: Course delegates are required to sit a 2 hour multiple choice examination immediately after completing the training.

Keywords: Alert, CIEH, food, Health and Safety, Health And Safety Courses, safety training

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