CIEH Health and Safety - Level 2 Award in Health and Safety in the Workplace

By: Food Alert limited  28/03/2011
Keywords: training courses

To provide delegates with a fundamental knowledge of safe work practices and the skills to monitor safe and healthy working environments.

  • Legislation
  • Health
  • Safety
  • Welfare
  • The workplace and workplace equipment
  • Risk assessment
  • Manual handling
  • Hazardous substances
  • Ergonomics and workstation design
  • Transport and vehicles
  • Noise and vibration

A minimum of 7 hours instruction over one day. The course includes lectures enhanced by audio/visual material and practical teaching aids. Delegates are encouraged to actively participate in discussion sessions and group activities. Some activities will require practical participation.

The course culminates with a short examination which comprises of 30 multiple choice questions. Successful candidates receive a certificate from the Chartered Institute of Environmental Health.

All staff who have not received formal training in Health and Safety.

Keywords: training courses

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