Grace Jamaican Jerk Seasoning 312g (Jamaica)
Easy Caribbean Shop
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Grace Jamaican Jerk Seasoning - The Jerk method of seasoning meat is a
unique tradition in Jamaica, which dates back over 300 years.
Grace Jerk Seasoning captures the genuine taste of jerk by combining
exotic Jamaican herbs and spices to create a delicious marinade.
Directions: Use 1 to 2 teaspoons of Grace Jerk Seasoning per 1 lb. of
fully thawed meat, chicken, seafood or vegetables. Rub the seasoning
thoroughly in, then allow to marinade for at least one hour.
No Fat, No Calorie, No Carb Ingredients: escallion, pepper, salt, brown
sugar, pimento, cane vinegar, black pepper, garlic, ginger powder and
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