Meat Wholsalers

Meat Wholsalers from Rodgers Meats

By: Rodgers Meats  28/06/2012
Keywords: lamb, poultry, beef

Here at Rodgers Meats we believe that Northern Ireland has an enviable position within the global meat industry, with rich green pastures and good animal husbandry.

The best end-product demands the best of raw material; the best grass makes the best beef…This applies to every industry but particularly to the meat trade where customer satisfaction, quality and taste are of paramount importance to us and our customers.

Our beef is hung and matured for at least 21 days in order to give our customers a premium product, all reared within Northern Ireland from quality assured farms.

Keywords: beef, Burgers, lamb, pork, poultry, Roasts, Sausages

Other products and services from Rodgers Meats

Meat Wholsalers & Butchers from Rodgers Meats thumbnail
28/06/2012

Meat Wholsalers & Butchers

At Rodgers Meats we aim to provide our customers with local quality meats & poultry at a competitive price that does not compromise on our standards of excellence. Our commitment to customer care and ethos of superb service ensures our industry reputation as a quality & dependable meat supplier.


28/06/2012

Meat & Meat Produce

At Rodgers Meats we aim to provide our customers with local quality meats & poultry at a competitive price that does not compromise on our standards of excellence, our commitment to customer care and ethos of superb service ensures our industry reputation as a quality & dependable meat supplier.