Established in 1980 on Hayling Island, Cottage Cuisine has built a reputation for creative, first class catering. We cater for a wide range of events including anniversaries, weddings, funerals, dinner parties and business functions across Hampshire (Hants) and West Sussex.
Angie Driscoll and her staff offer the expertise and professionalism needed to create your perfect day. Angie is renowned for taking pride in every event, large or small, to ensure that a top quality service is provided. We will be there at every stage of your day ensuring that every detail is attended to allowing you to sit back, relax and enjoy yourself with your guests.
Whether you are having a wedding in Portsmouth, a dinner party in Emsworth, a barbeque in Havant, an anniversary in Southampton or a soirée in Chichester then we can help you to have an enjoyable and stress-free occasion.
We have a new, extensive set of ranging from Cocktail Canapés through Themed Suppers to a Seafood Extravaganza.
To ensure all health and safety standards are upheld, our premises on Hayling Island have been rigorously inspected by the Environmental Health Department and all our staff qualified in necessary health and hygiene procedures.
Our clients have never been disappointed with the quality, presentation or service we provide. Some of our clients’ comments: